When we talk about great wineries and great wines behind it there is often an important family history, traditions and then a pinch of innovation and technology, which from generation to generation allow to last over time and to change together with the needs of consumers and the market while maintaining the authenticity of the [...]

Where the sea and the river meet, there is a rich and generous land, bathed by the Gironde to the east and the Atlantic Ocean to the west, in which vineyards extend as far as the eye can see, full of historic Chateaus with an ancient feeling: the Medoc (middle earth). For hundreds of years [...]

Nestled on the sunny hill in the heart of Monferrato, a UNESCO heritage site, surrounded by lush nature that gives a truly exciting glance, you can find “Cascina la Barbatella” The estate is owned by Cinzia and Lorenzo, a Milanese couple, parents of 5 children, who bravely decided to divide their hearts and their time [...]

“This is the story of two brothers, who followed a dream ..” if this article were a fairy tale, it would certainly begin like this. Michael and Johannes Pasler are a couple of brothers who share the passion for wine and nature and in 2014 they decided to follow the family tradition, founding their small [...]

Our journey through the typicality and the products of the territory continues and today we want to present you a very interesting reality: Domaine Bott-Geyl. This historic winery, located in France in the Alsace region, more precisely in Beblenheim, has its roots in 1795 when Jean-Martin Geyl began producing the first wines for himself and [...]

Bush meat is one of the types of meat we love most, and it lends itself to many types of cooking that vary according to the animal and the cut. What we propose today is the recipe to obtain a tasty boar stew, but it can also be used for roe or deer.   INGREDIENTS: [...]

A year has now passed since the beginning of the pandemic, our life has become more complex and there are many aspects that have been affected: work, socializing, family, relationships … We therefore decided to talk about one of the sectors most affected by the health crisis, which is also our passion: Travel. It’s not [...]

Today we want to introduce you a producer and a friend, Marco Barroero. In his winery is working on a wine production of excellence, which is based on the genuineness of the product and on the love for wine and the conviviality connected to it. Marco tells us that he started this adventure in 2012, [...]

The journey we are about to describe started one morning in August, without notice or any kind of organization. We had a few days off and we got into the car, without a precise destination, towards Umbria, a region we knew little about. As you may have understood, we are passionate about travel but also [...]

Spain is known to everyone for its cheerful and convivial soul and its nightlife. We had a taste of it during a trip in which we passed through Navarre, the Basque Country and Cantabria. There we made an exciting discovery: the pinchos. At aperitif time every bar, restaurant and club, cover his counter with colorful [...]

“La Carbonara” is an institution, a symbol of Italianness in the world. Variants abound, and here we propose you our version. We have tried to stick to the original recipe as much as possible! INGREDIENTS FOR 4 PEOPLE (we eat it in two … but it’s a real tough test) 500 g of spaghetti (we [...]